It’s Hey Nonny’s First Valentine’s Day! And we’re doing it up right. We’ll have the big wall retracted, so that diners in both of our rooms can soak in the romantic music wafting over from the Hey Nonny stage.
There will be a special 3-course dinner for the occasion: a petit filet and lobster entree with a choice of appetizer and dessert for $50 per person or pan seared walleye or seasonal ratatouille with a choice of appetizer and dessert for $40 per person.
We’ll have a special collection of wines paired with the evening’s menus that will make February 14 a night to remember. The music will be wafting through the place, the candles will be lit, and the cocktails will be chilled all evening, so reserve your special time at Hey Nonny!